Women, Bar & Restaurant Culture with Ruba Khoury of Dirty Lemon

This month I was joined by DAvid Lebovitz as cohost and we chatted with Paris-trained chef Ruba Khoury, chef/owner of Dirty Lemon. She has worked in some big name Michelin starred spots like Frenchie, Septime, and Yam’Tcha. But I am loving her latest project, which is a restaurant and bar with a modern Mediterranean menu plus cocktails. She came into the studio to talk about women’s bars in Paris, her new venture, and what her cultural and geographic background bring to the mix for Dirty Lemon. […]

La Riviera

Spritz Cocktails & Pizza at La Riviera

Quicktake: Mediterranean restaurant La Riviera does tasty pizzas that pair nicely with their selection of Spritz Cocktails As I’ve mentioned in recent write-ups, cocktails are finally becoming more integrated into mainstream food and drinks programs […]